Fashion Girls

Food and Family, Italian Style

Yesterday, Mark and I went to a Smithsonian presentation - Marisa Tomei, Mario Batali, and Lidia Bastianich, all talking about the importance of food and family in Italian life (including film.)  It was a fun afternoon - there were some great one-liners (mostly delivered by Mario), and the questions from the audience didn't suck (which they usually do.)  There weren't necessarily great insights into the human condition, but there were lots of confirmations of things that I believe (e.g., families should eat together to share their lives on a regular basis, fresh food grown near the home requires precious little in the way of preparation...)

All in all, a fun afternoon.

After which, of course, we needed to get Italian food.  Not the gourmet, ornate preparations of veal type of Italian food, but the giant bowl of pasta, served family style type of Italian food.  We ended up going to Il Radicchio (which used to be a small local chain run by one of the areas premier chefs, Roberto Donna, but only one outpost survives, and I don't know if Donna is still associated with it.)  It matched our desires exactly - we had all-you-can-eat spaghetti, with little gravy boats of bolognese sauce and pesto.  It was wonderful - and neither of us overdid the "all you can eat" part.  Yea!

Home then, and packing then, and getting life organized then for another 9 days of travel...

Mindy, about to head out for her annual physical

Comments

I didn't know Il Radicchio is still around! There used to be one on 17th Street, about a block from my apartment. Where is the one you went to?
In Arlington, on Clarendon, about halfway between the Courthouse Metro and Rosslyn Metro. It's in a ramshackle little house that was ignored by the condo development around it. It's got its own little parking lot, but walkers can get there by walking downhill from Courthouse, then downhill to Rosslyn.

(I used to frequent the one on 17th Street as well - this one has the same trompe l'oeuil (sp? nothing looks right as I type it!) paintings of animals on the walls.)
That sounds really enjoyable. The presentation and the meal. You're giving me cravings for Italian food now!
My work here is done! ::evil laugh::
Yeah, but! I won't have a chance to go out for good Italian food before I leave for China. :(

Actually I'm not even sure where I can get really good, authentic Italian food around here. :(
In case you were wondering where your presenters went for dinner, it was in the POST today:

http://www.washingtonpost.com/wp-dyn/content/article/2007/07/08/AR2007070801115.html

According to Batali, Tomei doesn't like tasting menus, so he just told her they were going to a "Spanish" restaurant. She was a bit out of sorts when they were seated and told there were 35 courses!
Sounds like fun, Mindy. One of my favorite Smithsonian events was Alton Brown, when he came to town to promote his (then new) show, Feasting on Asphalt.
Hmmm... I missed that one! I wasn't an Alton Brown watcher until I became an Iron Chef fan, so I likely just didn't recognize his name. Sigh...

(Anonymous)

Thanks from Mr. Obscura

I was in your town on business this evening, staying in Rosslyn. My colleague and I took your recommendation and ate dinner at Il Raddichio. I had lasagna and my colleague had pizza. It was quite good, and we definitely wouldn't have found it on our own. Thanks for the tip.

Mr. Obscura

Re: Thanks from Mr. Obscura

Ha! Good to hear from you! I didn't realize you were still taking trips out this way - but I"m glad that I could be of assistance!